Monday, March 5, 2012

Moving To The World's Most Expensive City

"I was born and raise in a small town called Taiping,
and now I am living in a city, which starts with T too; 
they call it Tokyo."

random thoughts of the blogger

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Old house in Inage (Point A), new house in Shinkoiwa (Point B) and soon-to-be working place in Akihabara (Point C).

I am now officially a resident of Tokyo, as I just moved in exactly one week ago. Technically, Tokyo has just been overtaken by Zurich at the top spot last month as the most expensive city in the world to live in; a position it has held on for more than two decades.

After sending out the one-ton elephant a few days earlier, what's left were some remaining stuff, which we brought along when we left Chiba and went to my new place in Shinkoiwa of Katsushika Ward, one of the 23 wards in Tokyo. Katsushika Ward lies on the north east of Tokyo metropolis and neighbours the cities of Matsudo of Chiba Prefecture, and Misato and Yashio of Saitama Prefecture.

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In front of Nishi-Chiba Station (西千葉駅) with Kai Cung, before leaving Chiba for the new house.

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Katsushika, a city which is full with waters and greens, at least that is what's written here lol!

My new house in Shinkoiwa is only five minutes on foot from the train station. It is a one-room studio apartment, which is just nice enough for a single person. Although I would have wished to have a more spacious room, especially the kitchen section, the rent will be more if I choose a bigger place. So, I guess this one is just about enough. Compared to my two previous houses, this one is by far the smallest in terms of floor area - only 14.46 square meters. That includes a mini-sized kitchen and a shower-cum-toilet.

Can't complain much-lah; everything here in Japan is mini-sized one. Besides, it is pretty new, as it was built just more than four years ago.

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The neighbourhood basically is surrounded by houses, not shops and the main roads are a few blocks away; so it will be less noise, at night especially.

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A back lane, which is a shortcut to my apartment. Full of plants, which I am sure my grandma and mom would love it a lot haha!

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Precious Shinkoiwa (プレシャス新小岩). I know it sounds a bit corny but well, it is a "precious" place to live in lol!

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Shinkoiwa 4-chome 10-13; that's part of my new address.

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My unit's the one at the very end. 

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First thing to see when I opened my door was this surat cinta from the management company haha!

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This is before my stuff arrive. Still very empty and clean.

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The bathtub and shower are in the same place together with the toilet bowl. So, while showering, can pause a while and shit, then continue to shower. 
 Save time and efficiency to the highest level right haha wtf!

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Kitchen and the space to place the washing machine.

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Mr Electrican from NTT Higashi Nihon setting up the Internet for my unit.

 On my first morning waking up in my new place, I was woken up not by the roosters, but guess what? Usually, in kampung, you have roosters to berkokok early in the morning as the alarm clock semulajadi right? But here in Tokyo, some stupid dogs was barking like nobody's business already since pagi-pagi buta. Damn noisy I tell you!

After a few days however, I think that dog must have gone somewhere. Just when I thought I will have a peace of mind from those unwanted natural alarms, now there is a black fat cat, which keeps meow-ing not only in the morning but at night as well. I have no idea whose cat was that, but he just loves to lepak along the lane behind my house =.=

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The area around the South Exit (南口) of JR Shinkoiwa Station (新小岩駅).

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There are many pachinko and entertainment outlets around this area.

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You can perhaps learned some Arabian from Aladdin in Shinkoiwa haha wtf!

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Lumiere Shopping Street (ルミエール商店街), is by far, gonna be one of my favourite spots here.

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Had my first meal at my new place in a Thai restaurant - Mamita.

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Green curry set meal. It was okay, but nothing extraordinary.

There was a shopping street which was right opposite of the train station, which stretches for about a few hundred meters long. Here, you can get almost everything you look for. A wide variety of food - not only Japanese food like the usual ones: ramen, takoyaki, 105-yen kaiten sushi, traditional cakes and snacks, but also Italians, Thai, etc. are abundant here. Other shops are pharmacy, 100 yen shop, bank, souvenir shop, optometrist, and many more.

Kesimpulannya, I just love this place!

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The North Exit (北口) of Shinkoiwa Station.

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The Ward Office of Katsushika Ward is located in Tateishi (立石).

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Some statue greeting the visitors to the office. Not sure who's that, but I guess it must be someone famous in the past.

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Of the few city and ward offices (Nagaoka and Inage) I've been to so far, this one is the biggest and it looks much newer as well.

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Was given a text to make my life in this city easier lol! It has maps and guidance about the public amenities, library, what day to throw the rubbish, 
phone number to call in case of emergency, etc.

On the next morning, I took a bus to Katsushika Ward Office to have my new address recorded on my alien card. Alien card is something like an identification card for foreigners (whom they refer us as aliens, hence the name "alien card") who lives in Japan. I guess they Japanese immigration people had finally realised that it was not appropriate to refer us as aliens; who doesn't feel offended when people call you "makhluk asing", that beginning July this year, a new system to replace the alien card will take place.

After my stuff at the Ward Office was completed, I asked Kai Cung out to have lunch together. Of so many eateries, he suggested the very same Thai restaurant I had my dinner the previous day lol!

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Lunch set meal consisting of kapao rice, pathai, tom yam soup and salad.

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It was only my second visit here, I think that restaurant lady must have recognised me that she offered me with a free glass of coffee. The chef saw me from the kitchen, 
and he whispered to the waitress, asking her if I was the guy who ate here the night before, and she quickly nodded and "kap kap kap" him lol!

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The stuff that bothers me a lot every time moving into a new place. Completing the forms to inform the water company the date I moved in.

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Part of the booklets from TEPCO, the electricity company. Even their guide book looks so cute like mangas.

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My first home-cooked meal at my new place. Kitchen still not functioning properly, so I just cooked some instant noodle with excessive carrots in a claypot haha wtf!

My seniors invited me out for lunch yesterday and as for now, there are five Malaysians who lives in this area - Sze Keat and his wife, my ex-senior from Nagaoka Kosen, Sean and Liew Qing. It was something like a reunion with the two of them after so many years haha!

Currently, I have more or less settled down with my stuff and everything but the place is still not ready to have visitors because it is still kinda, well, packed with stuff, including some of Kai Cung's stuff that he's now tumpang-ing here temporarily until he moves into his hostel. Once I have slowly discard those unwanted stuff and the place is ready to welcome visitors, then I shall have a simple house warming party.

Have to do make the house warming party as soon as possible before it gets really warm come summer haha!

Saturday, March 3, 2012

CUMSA Soubetsukai 2012

"Usahlah tangisi akan perpisahan, 
sebaliknya tangisi akan pertemuan. 
Tanpa pertemuan, maka tiadalah perpisahan."

Farewell Dinner 2012


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All of us shared the same destination with a similar aim.

First it was Nagaoka, now it is Chiba. My two years living in Chiba has finally come to its end and it is time to move to a new place. As cliché as it may sound, time really flies; two years just came and gone. It just feel like yesterday when I moved to Chiba almost a couple of years ago. How will I ever forget my time of getting lost on the first day in the new place haha!

Unlike my kosen years, when we had tons of farewell parties, particularly organised by the hostel for the foreign students, it was not the same anymore now. That sometimes makes me miss my kosen years, because there were so many activities for us. We went to pluck pears, we fed the sea bird with keropok, we tried to be sumo wrestlers, etc. Those were just a few of the many stuff we did back then.

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Before anything, we filled our stomach first with the food for the evening.

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 Main course - nasi beriyani with mutton curry and Terengganu style acar.

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Home-made tau sar pneah with coffee flavour filling. Something very unique.

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Cheese tart with blueberry.

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Home-made pandan-flavoured dadih and chocolate, I think?

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Carrot cake topped with sliced almonds. 

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The behind-the-stage kitchen juniors who was the main people behind the wonderful food. 

Back to this farewell party, it was organised by CUMSA (Chiba United Malaysian Students' Association), held at the International House of Chiba University. "Soubetsukai" (送別会) is a common Japanese term to refer to farewell party, which is often held at the end of the fiscal year, usually from mid February to early March, to celebrate the seniors who are graduating and leaving a particular place, or returning home for good. As I will be graduating in less than one month's time, I was invited to join the party as well.

Before we proceed with any further agenda, we filled our growling stomach first. For the first time, I tasted a Terengganu-style pineapple acar, prepared by a local boy from Kuala Terengganu. However, it was super spicy that even the chef himself was sweating throughout the dinner lol!

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Abang Razali, giving his ceramah words of advice as a calon YB in the future haha!

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Abang Addie, who gave the longest speech of all lol!

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Kak Izan, a fellow Perakian, from Teluk Intan.

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Kak Aini, who had a bad sore-throat, hence couldn't talk much on that evening.

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While the adults were giving speeches, these kids ran to the snacks table and played "kedai runcit"; one was selling, and the other two the customer. 
The chocolate was three for one ringgit haha!

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Amir, the current president of CUMSA, who was the boss-cum-MC of the night.

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A specially made video for the seniors who are leaving Japan for good.

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One of many photos which appeared in the video, reminiscing the memorable times they spent with the Chiba family.

It was never easy to hold back the tears when watching the video, as seen on Kak Shadnie, who struggled to stop herself from being a little emotional at the end of the video. But as how Amir put it, we shouldn't cry during farewell, but during meetings instead; when there's no meeting, there will not be farewell.

The next thing on agenda was presenting farewell gifts to those who are leaving. To be honest, I was really surprised for them to prepare one for me as well. Inviting me to the dinner was already something I really appreciate, but to be presented a farewell gift was something unexpected at all. Thanks a lot and I really love the gift!

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Anyone wanna guess what's inside the green wrapper?

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We also got graduation cake; each of our names were written on a heart.

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Didn't have a proper knife to cut, so we just used the steel kitchen knifes lol!

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Arandom shots with my two juniors, Afif and Emon.

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Another photo, this time with Abang Razali, Amir, Abang Zali's son Salam, and Abang Addie.


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One group photo with everyone; the theme colour for the dressing on the evening was, by the way, blue and purple.

I have nothing but a big thank-you to everyone in Chiba for having this dinner for us, and also for everything throughout the past two years.